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Conference paper information

Integrating Health into Non-Health Sector University Studies: A Must to Promote Health Equity

M. Seguí-Gómez, J. Tatay Nieto, J.R. Jiménez-Octavio, F.J. López-Valdés

Symposium of the Global Research Alliance of Jesuit Universities - GRAJU 2026, Quezon City (Philippines). 09-12 March 2026


Summary:

Evidence suggest health professionals bear a significant but small contribution to the health of populations. On-health sector professionals designing and executing housing, transportation, manufacturing, communications, and justice, among others, are accountable --often times without even knowing, of a much larger contribution to health. The challenge is to integrate health content into non-health undergraduate and post graduate teaching to accelerate transformation of societies into fairer and healthier societies. Our proposed initiative sets up a path forward.


Spanish layman's summary:

La salud de la población depende en gran medida de decisiones fuera del ámbito sanitario. Esta iniciativa integra contenidos de salud en estudios como ingeniería, derecho o economía y, mediante recursos flexibles, promueve que futuros profesionales contribuyan a sociedades más justas y saludables.


English layman's summary:

Health is shaped far beyond healthcare. This initiative brings health into university education across fields like engineering, law, communications, and economics. It uses flexible learning tools to help future professionals build healthier and fairer societies.


Keywords: teaching, transformation, inequities, health


Publication date: 09-Mar-2026.


Citation:
M. Seguí-Gómez, J. Tatay Nieto, J.R. Jiménez-Octavio, F.J. López-Valdés, "Integrating Health into Non-Health Sector University Studies: A Must to Promote Health Equity", presented at Symposium of the Global Research Alliance of Jesuit Universities - GRAJU 2026, Quezon City, Philippines, 09-12 March 2026

    Research topics:
  • Mathematical Models and Artificial Intelligence in Healthcare
  • Social inclusion and vulnerability
    Research groups:
  • Instituto de Investigación Tecnológica (IIT)
  • Cátedra de gastronomía e Innovacoón y Sostenibilidad Culinarias
    ODS:
  • Goal 3: Health and well-being
  • Goal 4: Quality education
  • Goal 1: End poverty
  • Goal 8: Decent work and economic growth
  • Goal 10: Reducing inequalities
  • Goal 12: Responsible consumption and production

IIT-26-108C_abstract

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